The Spirited Seminars feature four opportunities to learn from some of the best Mixologists in the industry.
The seminars will explore the art of the cocktail from the elements of tasting like a pro to special tips for crafting the perfect drink for seamless, gracious entertaining. Preparations, pairings, new craft ingredients and products – these renowned Mixologists invite you behind the bar for a glimpse into the craft of creating beautiful cocktails.
Garden to Glass- Join the ladies of A Sip of Paradise, a community garden specifically grown for Atlanta-area bartenders, as they teach you how to make the freshest cocktails using ingredients from your own garden.
Make it Sparkle- Bubbles will be flowing as Lynette Marrero of Speed Rack and Meaghan Dorman of Raines Law & Dear Irving show you how to dazzle your guests with their seminar focused on spritz-based cocktails.
Taste like a Pro- We all know how to sip and swirl, but we’ll dive deeper with the experts, Christina Veira with Bar Mordecai and Sarah Pierre with 3Parks Wine Shop, as they uncover their secrets for tasting spirits and wine like a pro. They’re sure to leave you with a greater, more informed knowledge of the components of tasting.
Whoa! Low & No- Step into this tropical cocktail seminar ready to learn how to be the host with the most! The savvy hosts of this seminar, Morgan Sullivan of Cure and McLain Hedges of Yacht Club Bar, will guide you through catering to your guests and their dietary needs, a true show of hospitality. This seminar takes you through the prep and process of mixing cocktails with “Whoa”, Low and No ABV – a skill that will take your entertaining prowess to the next level.